Bacon Fried Cabbage Recipe

A Savory and Crispy Side Dish

This bacon fried cabbage is a savory, crispy side dish with a perfect balance of smoky bacon flavor and tender cabbage. Quick to make and full of deliciousness, it's the perfect accompaniment to any meal!

Prep Time: 10 minutes

Cook Time: 20 minutes

Total Time: 30 minutes

Servings: 4

Ingredients:

6 slices of bacon, chopped
1 medium head of cabbage, chopped (about 6 cups)
1 medium onion, diced
2 cloves garlic, minced
1/2 tsp smoked paprika
Salt and pepper to taste
Optional: Red pepper flakes for heat

Instructions

Cook the Bacon: Heat a large skillet over medium heat and cook the bacon until crispy. Remove and set aside.
Prepare the Cabbage: Chop the cabbage into bite-sized pieces.
Sauté the Onion and Garlic: In the same skillet, add chopped onion and garlic, cooking until fragrant.
Add the Cabbage: Stir in the cabbage and sauté until it softens.
Season: Add salt, pepper, and any additional seasonings of your choice.
Combine with Bacon: Return the crispy bacon to the pan and mix well.
Serve Warm: Enjoy your delicious bacon-fried cabbage!

https://www.cookwithcabbage.com/recipes/baconfriedcabbage/

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